50 min listen
Kenji Live 2: We Cooked And A Wok Q&A
Kenji Live 2: We Cooked And A Wok Q&A
ratings:
Length:
24 minutes
Released:
Apr 15, 2022
Format:
Podcast episode
Description
On Part II of our live Special Sauce, Kenji and I successfully cooked eggs and tomatoes in a wok onstage and I didn't get fired as his sous-chef for inadequately chopping the scallions. We also revived the Ask Kenji feature as he talks about everything from cooking with his 5 year old daughter to his experiences in science classes in high school.
Released:
Apr 15, 2022
Format:
Podcast episode
Titles in the series (100)
J. Kenji López-Alt on The Food Lab, Baths, Karaoke, and Becoming a Cook: Even if you've read every one of his columns on Serious Eats and every page of his weighty tome "The Food Lab: Better Home Cooking Through Science", you'll still find out some surprising—and funny—stuff about Kenji López-Alt... by Special Sauce with Ed Levine