The Minimalists talk about the clutter that invades our counters, cabinets, and refrigerators with Max Lugavere, author of Genius Kitchen, and they answer the following questions: What is essential to prepare healthy meals? (02:39) What is a Thermapen? (04:31) Why are glass containers better for storage than plastic containers? (04:56) What is the value of the cast-iron skillet in the kitchen? (06:17) What are the pros and cons of the microwave? (11:08) What are the benefits of sous vide? (13:11) What are the dangers of using kitchen items with nonstick coatings? (13:51) What kitchen cleaning products and methods have you found safe, effective, and minimal that prevent foodborne illnesses and keep everything spotless when not in use? (20:40) How do we ensure we keep the appropriate amount of food on hand for our household? (27:16) How do we efficiently and effectively cook in tiny kitchens? (33:22) Detailed show notes: minimalists.com/podcast Join The Minimalists Private Podcast: minimalists.com/support