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    A Comprehensive Nutrition-Focused Quality Improvement Program Reduces...: JPEN March 2017 (41.3)

    A Comprehensive Nutrition-Focused Quality Improvement Program Reduces...: JPEN March 2017 (41.3)

    FromASPEN Podcasts

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    A Comprehensive Nutrition-Focused Quality Improvement Program Reduces...: JPEN March 2017 (41.3)

    FromASPEN Podcasts

    ratings:
    Length:
    21 minutes
    Released:
    Jun 2, 2020
    Format:
    Podcast episode

    Description

    In this podcast, Editor-in-Chief Kelly A. Tappenden, PhD, RD, interviews Dr. Krishnan Sriram on the article, "A Comprehensive Nutrition-Focused Quality Improvement Program Reduces 30-Day Readmissions and Length of Stay in Hospitalized Patients" published in the March 2017 issue of JPEN.

    https://doi.org/10.1177/0148607116681468
    Released:
    Jun 2, 2020
    Format:
    Podcast episode

    Titles in the series (100)

    Improving patient care by advancing the science and practice of clinical nutrition and metabolism. For more information and resources, visit nutritioncare.org.