JeffThe420Chef, author of The 420 Gourmet: The Art of Elevated Cannabis Cuisine is the creator of “Tasteless" canna-butter and canna-oils and the inventor of Culinary Cannabis, cannabis flower that mimics the smell and taste of familiar herbs and spices like oregano, rosemary, thyme and cinnamon. Using a secret process rooted in molecular gastronomy, Chef Jeff has been able to create cannabis ingredients that are simple to use and precisely dosed.  Dubbed “The Julia Child of Weed” by The Daily Beast, and a legendary cannabis chef by Cheddar, JeffThe420Chef, works with cannabis in ways that no other cannabis chef in the world does. He has been redefining the cannabis consumption experience since 2012 with a mission “to make cooking with cannabis simple and easy for everyone and to bring the cannabis consumption experience into the mainstream”. In 2014, he pioneered "layered micro-dosing”, and created the popular "THC/CBD Calculator" app to help home cooks and chefs determine the approximate THC and CBD dosage of the edibles they make. Jeff is also a culinary instructor and teaches a series of classes called "The Art of Cooking with Cannabis" in medical and recreational states. The goal of his class is to help people understand the value of both cannabis and hemp as an ingredient, the power of THC and CBD as ingredients, how to gauge and manage the potency of edibles, and how to dose those edibles properly. JeffThe420Chef and his recipes are continuously featured in numerous high profile publications including the High Times, Cheddar TV, MerryJane, Emerald Magazine, The Forward, Culture Magazine and Edibles Magazine. He has also been featured on TruTV with Margaret Cho, Bakeout.tv, Vice, Business Insider, WeedmapsTV (soon to be released), Elite Daily, The Daily Beast, The Boston Globe The New York Daily News, The Huffington Post, the San Francisco Chronicle and more... I learned a LOT! I hope you do too- enjoy! ----------  ***CORONA VIRUS EDITION*** In this episode Peter & Jeff Danzer discuss:      :42  -  Intro and welcome Jeff   3:29  -  How did this become something you wanted to pursue?    5:25  -  On becoming a more accomplished chef/moving forward while learning to create tastes people like   7:22  -  On being ADHD and achieving acclaim & success. What type of systems did you put into place to partake and not fly off the rails?    9:38  -  On scheduling while working on all different projects, keeping it all in line   10:45  -  On cannabis, and how it changed your relationship with ADHD   11:44 -  On certain situations where it made sense to work while high, and what to do when it’s time hyperfocus   12:53  -  On feeling in control of a situation and taking care of business as far as negotiating, doing what needs to be done, etc.   14:45  -  On advising people who might be fearful of partaking in either cannabis or hemp in the hopes of it helping with their ADHD   17:56  -  How can people find you?  Website: https://www.jeffthe420chef.com/  @JeffThe420Chef on Twitter  INSTA and a bunch of goodness on his YouTube page HERE      18:56  -  Thank you Chef Jeff!  https://www.jeffthe420chef.com/ And thank YOU for subscribing, reviewing and listening. Your reviews are working! Even if you’ve reviewed us before, would you please write even a short one for this episode? Each review that you post helps to ensure that word will continue to spread, and that we will all be able to reach & help more people! You can always reach me via peter@shankman.com or @petershankman on all of the socials. You can also find us at @FasterThanNormal on all of the socials. As always, leave us a comment below and please drop us a review on iTunes and of course, subscribe to the podcast if you haven’t already! As you know, the more reviews we get, the more people we can reach. Help us to show the world that ADHD is a gift, not a curse! Do you know of anyone you think should be on the FTN podcast? Shoot us a note, we’d love to hear! 19:41-  Faster Than N