Returning to the show, owner and brewer of Highland Park Brewery, Bob Kunz. In part 1 of our interview we discuss many things including: - Where we left off since our talk during season 1. - Initial thoughts on Chinatown brewery and the contrast from The Herosillo. - Fresh-chain operation. - Epiphany on Chinatown Brewery's impact on the community. - Attracting event go-ers in Los Angeles. - Pivoting operations during COVID-19 - Shift from mobile canning to in house canning - Evolution of West Coast IPA And much much more! We'd like to thank the sponsors of this show, if you are interested in sponsoring this podcast, please drop us a note at advertising@thefullpint.com. • El Segundo Brewing - Makers of some very fine hoppy ales near LAX, you can now pick up beers to go and even order online.