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Getting Beyond American Tastification

Getting Beyond American Tastification

FromBeer School


Getting Beyond American Tastification

FromBeer School

ratings:
Length:
56 minutes
Released:
Feb 15, 2007
Format:
Podcast episode

Description

Learning to taste the four basic tastes using a Heineken, Miller High Life, Guinness Stout in a bottle (from Canada), Sapporo (also from Canada) and Modelo (from Mexico). Those beers introduce sweet, bitter, sour and shunk.
Released:
Feb 15, 2007
Format:
Podcast episode

Titles in the series (99)

We're here to help you and your friends learn to like more than one kind of beer. There's lots of different beers to like. Some are made right down the street from where you live and others have to travel half way around the world to get to you. Learn why beer tastes like it does, how other styles came about, and all the verbs you might use to describe what you are tasting. The best part is the home work is beer! Beer School topics include: beer, culture, brewing, stories, guides to styles and much, much, more. You don't have to like every beer but don't drink the same beer day after day.