Jodie Taylor had left behind her job in financial services and was on a mission to document the waste here in New York City. During the four months she spent working on this project, Jodie ended up at e-waste facilities, followed compost services across Manhattan, went dumpster diving with the freegans and discovered a part of the city that is relatively unknown to most New Yorkers.

Jodie's Work
Dumpster Diving with the Freegans
Rescuing Leftover Cuisine

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