53 min listen
Douglas Rennie, Master Cooper from Seguin Moreau
FromInside Winemaking - the art and science of growing grapes and crafting wine
Douglas Rennie, Master Cooper from Seguin Moreau
FromInside Winemaking - the art and science of growing grapes and crafting wine
ratings:
Length:
6 minutes
Released:
Mar 6, 2015
Format:
Podcast episode
Description
This short podcast is a teaser episode for the interview with Douglas Rennie, Master Cooper from Seguin Moreau in Napa, California. Listen as Douglas tells two short stories from his early days of apprenticeship in Scotland and then another about some "dodgy fishcakes" in Beverley Hills. The entire interview podcast should be live by Monday March 9th.
Released:
Mar 6, 2015
Format:
Podcast episode
Titles in the series (100)
Matt Reid: I couldn't be more thankful to have a good friend, Matt Reid, join me on the Podcast as my first guest. Matt take us through his winemaking history and explains how a $2.98 book on the remainder shelf got his career fermenting. by Inside Winemaking - the art and science of growing grapes and crafting wine