Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Episode 52: The End Is Near (Again) And You Better Get Used To Eating People And Protein Bars

Episode 52: The End Is Near (Again) And You Better Get Used To Eating People And Protein Bars

FromLet's Get Real


Episode 52: The End Is Near (Again) And You Better Get Used To Eating People And Protein Bars

FromLet's Get Real

ratings:
Length:
31 minutes
Released:
Dec 18, 2012
Format:
Podcast episode

Description

The apocalypse is imminent! What- or should I say who- are you going to eat? Erica Wides is back with another episode of Lets Get Real to teach you how to survive the end of times. Hear how the apocalypse will eliminate the irony from Brooklyn rooftop farming, and why its better to eat a pigeon than a rat. Looking to make a reservation at the Foodiness Fall-Out Shelter? Hear what skills are necessary to learn in an post-apocalyptic New York City. New York has been hit with storms and blackouts, but are the citys residents really ready for Rapture? Find out this episode of Lets Get Real! This program has been sponsored by Cain Vineyard and Winery. Foodiness takes care of what you eat for you so you dont know how it came to be! [15:20] -- Erica Wides on Lets Get Real
Released:
Dec 18, 2012
Format:
Podcast episode

Titles in the series (100)

On Let’s Get Real Chef Erica Wides walks you down the aisles of the surreal world of food, serving up a heaping dose of reality by separating the food from the foodiness so you can forage, hunt, gather, trap and fish for real food anywhere, even in a foodiness-filled mega market. Incisive, pragmatic, sarcastic, and an unrepentant know-it-all when it comes to anything food, on Let’s Get Real Chef Erica Wides does the job for you of sifting out everything that’s fake in the world of food – from “foodiness” marketing and cooking show shams to “health-halo green-washing” and annoying whole-food righteousness – so you never unknowingly chow down on carpeting again.