41 min listen
#37 Nick Chen-Yin - Smoked Out in Toronto
ratings:
Length:
31 minutes
Released:
Apr 27, 2017
Format:
Podcast episode
Description
We've left NYC and just touched down in Canada. Today, in our first of two episodes from Toronto, we're meeting Nick Chen-Yin, chef and owner of Smoke Signals. Nick's parents are ethnic Chinese, known as Hakka, who came to Toronto via Jamaica. He's combining his unique outlook with the best of the American South to create a distinctly Canadian style of BBQ. Tune in as we explore Toronto's incredible cultural diversity and learn some secrets from the pitmaster of the Great White North. For information regarding your data privacy, visit acast.com/privacy
Released:
Apr 27, 2017
Format:
Podcast episode
Titles in the series (52)
#12 Andrew Zimmern & Tyson Cole - Live at SXSW: Today, we are bringing you a special bonus episode: Two back-to-back live interviews we recorded at Southbytes, SXSW’s food programming which features panels, talks, and events with some of the most influential people in the food world. First, I sat ... by MUNCHIES: The Podcast