A CRISPR Bite: How gene-editing technology is changing our food
A CRISPR Bite: How gene-editing technology is changing our food
ratings:
Length:
10 episodes
Language:
English
Format:
Podcast
Description
CRISPR gene-editing technology came out as a massive biotech breakthrough in the last decade, but most people have still never heard of it. In this five-part series, food anthropologist Dr. Lauren Crossland-Marr takes listeners into the labs where researchers are tinkering with food genes, to help break down the problems they’re hoping to solve – and what’s at stake.
Language:
English
Format:
Podcast
Episodes1 - 10 of 10 episodes
- Nov 29, 2023
- Nov 22, 2023
- Nov 15, 2023
- Oct 25, 2023
- Oct 18, 2023
- Oct 11, 2023
- Oct 04, 2023
- Sep 27, 2023
- Sep 20, 2023
- Sep 07, 2023