Ebook156 pages3 minutes
The Kitchen Directory, and American Housewife
Rating: 0 out of 5 stars
()
About this ebook
The first edition of this very popular nineteenth century cookbook was published in 1839 as The American Housewife, later expanded to The Kitchen Directory and American Housewife and often republished as The American Housewife and Kitchen Directory. Author Anne Howe’s name did not appear on the title page until later editions published after this 1841 version. Her preface states that although she is not an Ude (French chef) or a Kitchiner (popular British cookbook author), she knows the culinary arts as “practiced by good American cooks.” Bemoaning the inadequate instructions and limited practical knowledge expressed in other cookbooks, she presents over 350 recipes from the simplest broths to the most delicate cakes and sweetmeats with efficient instructions and practical economy.
In addition to her recipe collection, the book includes recipes on cookery for the sick and making perfumes, as well as sections on housewifery and carving that appear to be simply lifted from earlier works.
This edition of The Kitchen Directory and American Housewife was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
In addition to her recipe collection, the book includes recipes on cookery for the sick and making perfumes, as well as sections on housewifery and carving that appear to be simply lifted from earlier works.
This edition of The Kitchen Directory and American Housewife was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
Read more from Antiquarian Collection Cookbook
Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Rating: 0 out of 5 stars0 ratingsThe Kitchen Directory, and American Housewife Rating: 0 out of 5 stars0 ratings
Related to The Kitchen Directory, and American Housewife
Related ebooks
The Kitchen Directory, and American Housewife Rating: 0 out of 5 stars0 ratingsThe Intellectual House-keeper: A Series of Practical Questions to His Daughter by a Father Rating: 0 out of 5 stars0 ratingsExcelsior Cook Book and Housekeeper's Aid Rating: 0 out of 5 stars0 ratingsThe Cider Maker's Manual: A Practical Hand-Book Rating: 0 out of 5 stars0 ratingsThe Great Western Cook Book: Or, Table Receipts, Adapted to Western Housewifery Rating: 0 out of 5 stars0 ratingsThe Art of Confectionery Rating: 0 out of 5 stars0 ratingsThe House-Keeper's Guide and Indian Doctor Rating: 0 out of 5 stars0 ratingsCocoa and Chocolate Rating: 0 out of 5 stars0 ratingsLa Cuisine Creole Rating: 0 out of 5 stars0 ratingsThe Manhattan Cook-Book: Containing Many Valuable Original Receipts and Other Useful Information Rating: 0 out of 5 stars0 ratingsChristianity in the Kitchen: A Physiological Cook Book Rating: 0 out of 5 stars0 ratingsWhat Shall We Eat?: A Manual for Housekeepers Rating: 0 out of 5 stars0 ratingsEvery Body's Cook and Receipt Book Rating: 0 out of 5 stars0 ratingsThe Housekeeper's Almanac: Or, The Young Wife's Oracle! for 1840! Rating: 0 out of 5 stars0 ratingsVerstille's Southern Cookery Rating: 3 out of 5 stars3/5Thirty-Six Years an Ice Cream Maker: Receipts and Pointers Rating: 0 out of 5 stars0 ratingsHousekeeping in the Blue Grass: A New and Practical Cook Book Rating: 0 out of 5 stars0 ratingsTit-Bits: How to Prepare a Nice Dish at a Moderate Expense Rating: 0 out of 5 stars0 ratingsThe Young Cook Rating: 0 out of 5 stars0 ratingsMrs. Chase's Practical Advice for the Skilful Treatment of Articles of Diet Rating: 0 out of 5 stars0 ratingsThe Cooking Manual of Practical Directions for Economical Every-Day Cookery Rating: 4 out of 5 stars4/5The Carolina Housewife Rating: 4 out of 5 stars4/5The New Housekeeper's Manual Rating: 0 out of 5 stars0 ratingsThe Frugal Housewife Rating: 0 out of 5 stars0 ratings1776–1876: The Centennial Cook Book and General Guide Rating: 0 out of 5 stars0 ratingsThe Frugal Housewife Rating: 0 out of 5 stars0 ratingsSeventy-Five Receipts for Pastry, Cakes, & Sweetmeats Rating: 0 out of 5 stars0 ratingsThe Picayune's Creole Cook Book Rating: 0 out of 5 stars0 ratingsThe Appledore Cook Book: Containing Practical Receipts for Plain and Rich Cooking Rating: 4 out of 5 stars4/5The Virginia Housewife: Or, Methodical Cook Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Back to Eden Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Homegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5Foraging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsJoy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5I'm Just Here for More Food: Food x Mixing + Heat = Baking Rating: 4 out of 5 stars4/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours Rating: 4 out of 5 stars4/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratings
Reviews for The Kitchen Directory, and American Housewife
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews
Book preview
The Kitchen Directory, and American Housewife - Antiquarian Collection Cookbook
e book_preview_excerpt.html }Sn1yl%BBU%U6@Th;d~I!ThϜL
X+&%EbepCQWhaDudt@=ieS'Z#<