The Complete 15-Minute Gourmet

By Paulette Mitchell and Nancy Bundt

Easily cook up an assortment of creative gourmet recipes, including soups, salads, sandwiches, and entrees, in just fifteen minutes.

For more than twenty years, Paulette Mitchell has been creating gourmet dishes that can be prepared in fifteen minutes or less. Her speedy meals are sophisticated enough to please the palates of savvy gourmets, yet simple enough that a novice can prepare them.

In The Complete 15-Minute Gourmet, Paulette shares recipes you could be feasting on in just fifteen minutes such as:

• Soba Noodle and Steak Salad
• Honey-Mustard Chicken with Papaya-Pineapple Salsa
• Greek Snapper with Feta Cheese
• Ravioli with Hazelnut and Sage Pesto
• Creole Shrimp with Asiago-Topped Polenta

Whether you crave cuisine with an international flair or want a new spin on a traditional favorite, The Complete 15-Minute Gourmet has recipes that yield extraordinary results with minimal time and effort. You’ll be amazed by what you can create in just fifteen minutes or less.

Praise for The Complete 15 Minute Gourmet

“Once again, my good friend Paulette shows us how delicious, good-for-you-food doesn’t have to take all day.” —Chef Emeril Lagasse

“Paulette Mitchell has answered the cries of busy cooks everywhere in this collection of deliciously quick and straightforward recipes. A true pleasure to read and cook from!” —Ann Willan, author of The Country Cooking of France

• Language: English
• Publisher: Open Road Integrated Media
• Release date: Oct 5, 2008
• ISBN: 9781418570552