Farm Management
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Farm Management - Org. Roger Rodrigo Dos Santos - Ed. Adriano Stephan Nascente
Farm Management
Agriculture
Agriculture collection
Volume 5
RK Agro Editora
Aparecida de Goiânia, 2021
Copyright © 2021 – The rights of this work belong to RK AGRO EDITOR, and authors. Only the authors, and the Publisher may reproduce or sell this work.
Cataloging in Publication
Catalog sheet at the Publisher
S237 SANTOS, ROGER RODRIGO DOS
FARM MANAGEMENT - AGRICULTURE, AGRICULTURE COLLECTION, Volume 5, 1st edition.
Organizer: Roger Rodrigo dos Santos – 2021
Editor: Adriano Stephan Nascente.
71p.: il. color, 176 x 250 mm (brochure, and e-book)
ISBN 978-65-995986-9-2
1. Farm administration. - 631/634.
I. Farm administration. II. Agriculture. III. Cultures.
CDD 631/634 CDU 633
SUMMARY
1 Introduction
2 rural management
2.1 Planning
2.2 Organization
2.3 Direction
2.4 Control
2.5 Technology
2.6 Process
2.7 Human Resources
3 Financial management
3.1 Income and expenses
3.2 Cash flow
3.3 Investments, and financing
3.4 Decision making on rural property
3.5 Farmer's Obligations
4 Planning in financial management
4.1 The need for an accountant
4.2 Cost
4.3 Cost Apportionment Methods
4.4 How to carry out cost sharing?
5 Production management
5.1 Production, and Productivity Control
5.2 Harvest
5.3 Grain storage, and marketing
5.4 Types of warehouses
5.5 Deliveries, and freight
5.6 Contract control
6 Operational management
6.1 Soil management
6.2 Crop rotation
6.3 Integrated Pest Management
6.4 Precision agriculture
6.5 Maintenance of agricultural machinery, and implements
6.6 Human Resources
6.7 Investment in innovation
6.8 Conclusion
7 Questions, and answers
Farm Management consists of planning, and controlling the operations carried out on the rural property. This administration provides a deeper knowledge of the activities carried out on the rural property, allowing the producer to have more security in decisions, and, therefore, to have better results in the management of the rural business.
In this way, Farm Management means planning, and controlling the actions taken on the property to improve the efficiency of the rural business. The main objective of Farm Management is to carry out an economic study of the activities carried out on the rural property.
The Farm Management evaluates the operations carried out on the rural property using agricultural activity management tools. In other words, the Farm Management seeks to improve productivity gains in agricultural crops or in zootechnical indices by reducing the use of agricultural inputs or improving the management of these inputs by optimizing the resources available on the property. The resources available on the property can be material, human, financial or market.
To carry out Farm Management efficiently, the rural producer must know the administrative processes that govern the property. Thus, in Farm Management, the producer must focus on planning, organizing, directing, and controlling. Each of these processes will be detailed below.
Planning consists of studying, and evaluating the existing condition of the rural property, and planning the next actions with defined goals, and objectives. Thus, this step prepares the property to develop planned actions in the search for results defined in advance.
In this way, in the planning stage, the rural entrepreneur can set some goals, for example:
Improve the family's quality of life,
Provide increases in crop grain productivity by 20%,
Improve the profitability of the agricultural business,
Obtain a net income of R$20,000 per month starting next year,
Reduce the use of pesticides by 10% in the next harvest,
Increase the use of biological