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Ebook31 pages9 minutes
The Evolution of Food
By Jen Breach
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About this ebook
Introduce your child to historical methods of food production in the children’s book Future Foods.
How does our food get to us? Learn about the similarities and differences between modern and historical food production methods, as well as different types of food distribution.
Book Features:
- This children’s book features a glossary, after-reading questions, and an extension activity to help develop reading comprehension skills.
- 32 pages of vibrant photographs
About Rourke Educational Media:
We proudly publish respectful and relevant nonfiction and fiction titles that represent our diverse readers, and are designed to support reading on a level that has no limits!
Author
Jen Breach
Jen Breach (they/them) grew up queer and nonbinary in an otherwise cishet family of three big brothers, two parents, and one pet duck. Jen has worked as a bagel-baker, a code-breaker, a ticket-taker and a trouble-maker. They now work as a writer, the best job ever, in Philadelphia, PA.
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The Evolution of Food - Jen Breach
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