The Water Puzzle:Facts About Your Drinking Water
By Xlibris US
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About this ebook
The Water Puzzle: Facts About your drink water. Is a definitive guide to the Safe drinking water act. Printed for the average reader, it explains how the EPA came up with the regulations concerning the various contaminates, and what those contaminated could do. The book explains each facet of drinking water regulated, from the water supplied to your home, to the bottled water you purchase at the local grocery store.
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The Water Puzzle:Facts About Your Drinking Water - Xlibris US
THE WATER PUZZLE:
FACTS ABOUT YOUR DRINKING WATER
by
PHIL RANIERI
Copyright © 2014 by Phil Ranieri.
All rights reserved. No part of this book may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system, without permission in writing from the copyright owner.
Any people depicted in stock imagery provided by Thinkstock are models, and such images are being used for illustrative purposes only.
Certain stock imagery © Thinkstock.
Rev. date: 07/10/2014
Xlibris LLC
1-888-795-4274
www.Xlibris.com
649860
Contents
Chapter One
Chapter Two
Chapter Three
Chapter Four
Chapter Five
Chapter Six
Chapter Seven
Chapter Eight
Chapter Nine
Chapter Ten
Chapter Eleven
Acknowledgements
Chapter One
It is said that the solution to pollution is dilution. And there is a lot of truth in that statement. Yet it can be said that nothing is 100%!
Drinking water is the most precious of commodities on our plant. Without water we as a people could not exist, crops could not grow, animals could not survive. Everyday thousands of men and women worldwide are working to provide safe drinking water in adequate quantities for the citizens of this plant. In the following chapters I will explain the thought processes behind the treatment of drinking water production, some experiences I have encountered, and concerns in this post 9/11 age.
In the mid-1980’s when the U.S. Congress passed the Safe Drinking Water Act, the EPA was entrusted to develop regulations to protect our nations drinking water supplies, protect our citizens from the risk of contaminated waters. But the EPA alone did not have the enforcement capabilities to handle this task, so along came Primacy. Which is each state accepting responsibility to enforce the laws enacted. In order for this to happen each state had to adopt their own laws and regulations to legally take over the reins from the EPA. In turn the EPA offered money to the state agencies involved to run their programs, with the catch that the states had to adopt the EPA mandates or lose monies.
Before all this, some communities had open reservoirs with only Chlorination for disinfection, or wells with no treatment. The quality of such water was not what we would consider good, by today’s standards.
One thing to look at as we get into this discussion is the mindset of the EPA and state agencies whose task it is to make sure the water is safe.
To the regulatory community it is not only a matter of actualities, but also one of probabilities. As a regulator, I was involved with a water system which utilized two springs and a well. The water authority used chlorine as its disinfectant, back some years ago when the government agencies had found a little known parasite called Giardia. Well it was found that normal levels of chlorine would not kill that critter. Why, because the organism was encased in a encapsulated sheath. This prevented chlorine from reaching the organism, so no kill rate. The effects of Giardia in humans is, once the organism enters the intestine it attaches to the stomach wall and causes one to feel ill. There are other such organisms which are more deadly than Giardia, such as Cryptosporidium, smaller than Giardia and also encapsulated. A number of deaths occurred in Milwaukee, Wisconsin due to Cryptosporidium. Well EPA and the states developed MPA’s or Microscopic Particle Analysis to look for such parasites. In this test anywhere from 300 to 1000 gallons of both raw untreated water and finished