Let's Eat!

By Denise Burroughs

**FOR IMMEDIATE RELEASE**

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Lets Eat! Shares Inexpensive, Delicious Recipes

New cookbook perfect for all experience levels

TALLAHASSEE, Fla. Author Denise Burroughs combines her rich Italian heritage with years of southern tradition in Lets Eat! (published by AuthorHouse), her debut cookbook.

Burroughs love for cooking shines through in this comprehensive book, suitable for all levels of cooking experience. Lets Eat! provides readers with simple, inexpensive dishes. Recipes range from Potato Flake Chicken to Chocolate Italian Cookies.

Her strong Italian background shines through in many recipes, combining her love of tradition and her passion for rich flavors.

Burroughs unique dishes have been cultivated through years of experience, filling the hearts and stomachs of her friends and family. She writes: Enjoy what you do! Your kitchen is your way of self expression and the heart of your home.

In Lets Eat!, Burroughs goes on to share cherished childhood memories of her family cooking authentic Italian meals. Burroughs recalls: Back when my great grandmother used to make pizza they called it Tomato Pie. It was not like pizza we get today. It was square and had sauce, oregano, and grated cheese on top. Burroughs includes helpful cooking tips for first-timers and some useful veteran secrets. Burroughs takes great pride in her recipes and is excited to share them for the very first time. She is confident these recipes will satisfy your family and friends that way she has for so many years.

• Language: English
• Publisher: AuthorHouse
• Release date: May 25, 2010
• ISBN: 9781449087333

Denise Burroughs

Denise Burroughs, is a business woman and self employed. She is a seasoned author of several books currently published. Denise Burroughs is a paranormal researcher and investigator, and the founder of Paranormal Investigations of North Florida. She was also featured in Haunted Hospital on T&E and Travel Chanel. She is married and currently resides in the Sunshine State of Florida. You can find Paranormal Investigators of North Florida on Facebook, along with her Haunted Florida Community. You can find her on her podcast Haunted Florida, where ever you listen to your podcasts, Spotify, Amazon, i Heart, Apple or Google. You can reach out to Haunted Florida at [e-mail] Also there is a YOUTUBE Channel at http://www.youtube.com/@paranormalinvestigatorsofn7594

Book preview

[bookratmisty · Rating: 2 out of 5 stars]

I'm fairly indifferent on this one. It's not a "bad" cookbook, necessarily -- the recipes, though nothing very original, are good basics and starters for people who want to know how to make pretty common recipes (Eggplant Parmesan, Mac and Cheese, stuffed potato skins, etc), but have maybe never tried to before. These are the quick types of recipes that you can get anywhere, and they are straightforward and use some shortcuts, like jarred sauces, etc. I'm not opposed to that in itself (it is how most of us cook on the day to day), but I do think you have to be clear about what type of book you're pushing. Is it semi-homemade ala Sandra Lee, or is it from scratch? I didn't realize when I picked it up that it wasn't from scratch, so if you don't know that going in, it may irritate you. (Or, if you already know how to dump a jarred sauce on breaded fried eggplant, you may find this pointless. Again, it's just a matter of how you cook at home.) There are a lot of basic "entry-level" recipes (