Ebook24 pages2 minutes
From Milk to Ice Cream
Rating: 5 out of 5 stars
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About this ebook
How does milk turn into frosty ice cream? Follow each step in the food production cycle—from milking a cow to eating a frozen treat—in this fascinating book!
Author
Stacy Taus-Bolstad
Stacy Taus-Bolstad is the author of several nonfiction books for young readers. She is based in Minnesota.
Read more from Stacy Taus Bolstad
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From Milk to Ice Cream - Stacy Taus-Bolstad
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