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Examining and Judging a Horse - With Information on Breaking and Training Horses
Examining and Judging a Horse - With Information on Breaking and Training Horses
Examining and Judging a Horse - With Information on Breaking and Training Horses
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Examining and Judging a Horse - With Information on Breaking and Training Horses

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This antique volume contains a guide to the examining and judging of horses, with additional information on breaking, training, and caring for horses. It includes a comprehensive list of the various aspects of the horse that would be looked at during an examination, and provides information on what one can expect to find, and what the different findings denote. Written in clear language and profusely illustrated, this is a text that will be of much interest to all manner of equestrians, making it a worthy addition to collections of equine literature. The chapters of this book include: 'Age', 'The Teeth of the Horse', 'Names of the Teeth', 'The Diseases of Animals', 'Teeth of Horses and Cattle', 'Contrasts with Cattle', 'Colour of Horses', 'Style', 'Points in Horses', 'Unsoundness in Horses', 'Warranty', 'Examination of Horse in Stable', 'Examining out of Doors', etcetera. We are proudly republishing this book now complete with a new introduction on the care and maintenance of horses.
LanguageEnglish
Release dateSep 6, 2016
ISBN9781473354371
Examining and Judging a Horse - With Information on Breaking and Training Horses

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    Examining and Judging a Horse - With Information on Breaking and Training Horses - Nelson S. Mayo

    Examining and

    Judging a Horse

    With Information on Breaking and

    Training Horses

    By

    Nelson S. Mayo

    Copyright © 2013 Read Books Ltd.

    This book is copyright and may not be

    reproduced or copied in any way without

    the express permission of the publisher in writing

    British Library Cataloguing-in-Publication Data

    A catalogue record for this book is available from the

    British Library

    CONTENTS

    Horses – Care and Maintenance

    THE HORSE—JUDGING AND HANDLING

    AGE

    THE TEETH OF THE HORSE

    CONTRASTS WITH CATTLE

    COLOR OF HORSES

    STYLE

    POINTS IN HORSES

    UNSOUNDNESS IN HORSES

    WARRANTY

    EXAMINATION OF HORSE IN STABLE

    EXAMINING OUT OF DOORS

    FITTING HORSES FOR MARKET

    SHIPPING HORSES

    GREEN HORSES

    TRAINING AND HITCHING UP HORSES

    BREAKING COLTS

    WILD OR VICIOUS HORSES

    BALKY HORSES

    REARING, OR RARING

    HALTER PULLING

    PULLING ON THE BIT

    RUNAWAY HORSES

    Horses – Care and Maintenance

    The horse (Equus ferus caballus) is one of two extant subspecies of Equus ferus. It is an odd-toed ungulate mammal belonging to the taxonomic family ‘Equidae’. The horse has evolved over the past 45 to 55 million years from a small multi-toed creature into the large, single-toed animal of today. Humans began to domesticate horses around 4000 BC, and their domestication is believed to have been widespread by 3000 BC. We, as humans have interacted with horses in a multitude of ways throughout history – from sport competitions and non-competitive recreational pursuits, to working activities such as police work, agriculture, entertainment and therapy. Horses have also been used in warfare, from which a wide variety of riding and driving techniques developed, using many different styles of equipment and methods of control. With this range of uses in mind, there is an equally extensive, specialized vocabulary used to describe equine-related concepts, covering everything from anatomy to life stages, size, colours, markings, breeds, locomotion, and behaviour.

    Looking after horses is a time consuming, as well as moderately expensive task – only to be embarked upon seriously. Horses can consume approximately 2% to 2.5% of their body weight in dry feed each day. Therefore, a 450-kilogram (990 lb) adult horse could eat up to 11 kilograms (24 lb) of food! Sometimes, concentrated feed such as grain is fed in addition to pasture or hay, especially when the animal is very active. In practical terms, horses prefer to eat small amounts of food steadily throughout the day, as they do in nature when grazing on pasture. Although this is not always possible with modern stabling practices and human schedules that favour feeding horses twice a day, it is important to remember the underlying biology of the animal when determining what to feed, how often, and in what quantities.

    Aside from these more basic requirements – food (and water), horse grooming; the hygienic care given to a horse, is a very important practice. Grooming is an important part of basic horse care, essential for horses used in competition. Regular grooming helps to ensure the horse is healthy and comfortable. At a minimum, horses are generally groomed before being worked, and are usually groomed and cleaned up after a workout as well. This helps improve the health of the skin and coat, decreases the chance of health problems such as thrush, scratches and chaffing – as well as giving the groom

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