Discover millions of ebooks, audiobooks, and so much more with a free trial

Only $11.99/month after trial. Cancel anytime.

Atlas of Stored-Product Insects and Mites
Atlas of Stored-Product Insects and Mites
Atlas of Stored-Product Insects and Mites
Ebook1,295 pages8 hours

Atlas of Stored-Product Insects and Mites

Rating: 5 out of 5 stars

5/5

()

Read preview

About this ebook

No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and commodity infestation, literature citations for life history studies and a list of natural enemies. Similar summary information is provided for 280 species of mites (Acari) reported to be associated with stored products.

The high quality photographs and summary information make this reference essential to the fast and accurate specific identification needed for effective pest management. The authors also cover the tools and information that should be considered when developing a pest management program and provide reference sources for additional information on pest management.

Atlas of Stored-Product Insects and Mites will make solving stored-product pest problems faster and easier making this an essential desk reference for anyone working with stored-product insects or mites.

Special features

  • High quality color photographs for 235 species of stored product insects
  • Common names and synonyms for 235 insect and 280 mite species
  • Suitability of 537 commodities as food for 84 stored product insect species
  • Summarizes 15,611 infestation records for 1010 commodities reported in the literature
  • References for life history studies of insect and mite species
  • Geographic distribution of each species
  • List of natural enemies
  • Discussion of tools and information needed for pest management

An essential reference for:

  • Extension personnel
  • Food industry sanitarians
  • Food industry managers
  • Legislators
  • Pest management professionals
  • Pest management consultants
  • Plant quarantine inspectors
  • Regulators
  • Seed technologists
  • Stored-product entomologist
  • Stored-product acarologists
  • Students
  • Urban entomologists
LanguageEnglish
Release dateMay 28, 2016
ISBN9780128104316
Atlas of Stored-Product Insects and Mites
Author

David Hagstrum

Specialty: Management of stored-product insects Education: BA, Biology-Chemistry, California Western University; PhD, Entomology, University of California, Riverside

Read more from David Hagstrum

Related to Atlas of Stored-Product Insects and Mites

Related ebooks

Food Science For You

View More

Related articles

Reviews for Atlas of Stored-Product Insects and Mites

Rating: 5 out of 5 stars
5/5

2 ratings0 reviews

What did you think?

Tap to rate

Review must be at least 10 words

    Book preview

    Atlas of Stored-Product Insects and Mites - David Hagstrum

    Atlas of Stored-Product Insects and Mites

    David W. Hagstrum

    Department of Entomology, Kansas State University, Manhattan, Kansas, U.S.A.

    Tomasz Klejdysz

    Department of Entomology, Institute of Plant Protection, National Research Institute, Poznań, Poland

    Bhadriraju Subramanyam

    Department of Grain Science, Kansas State University, Manhattan, Kansas, U.S.A.

    Jan Nawrot

    Department of Entomology, Institute of Plant Protection, National Research Institute, Poznań, Poland

    Table of Contents

    Cover image

    Title page

    Copyright

    Acknowledgments

    Chapter 1: INTRODUCTION

    Chapter 2: STORED-PRODUCT INSECTS

    Chapter 3: CLASSIFICATION AND CROSS INFESTATION OF COMMODITIES

    Chapter 4: COMMODITY SUITABILITY

    Chapter 5: INFESTATION RECORDS

    Chapter 6: STORED-PRODUCT MITES

    Chapter 7: PEST MANAGEMENT

    BASICS AND CONCEPTS

    INSECT MONITORING

    INSECT IDENTIFICATION

    SELECTION OF METHOD AND TIMING FOR PEST MANAGEMENT

    AERATION

    BIOLOGICAL CONTROL

    EXTREME TEMPERATURES

    FUMIGATION

    IMPACT AND PEST REMOVAL

    IONIZING RADIATION

    RESIDUAL INSECTICIDES

    SANITATION AND PEST EXCLUSION

    COMBINATION OF METHODS

    CONCLUSIONS

    Copyright

    Cover images by Tomasz Klejdysz

    This book has been formatted directly from copy submitted in final form to AACC International by the authors. No editing or proofreading has been done by the publisher.

    Reference in this publication to a trademark, proprietary product, or company name by personnel of the U.S. Department of Agriculture or anyone else is intended for explicit description only and does not imply approval or recommendation to the exclusion of others that may be suitable.

    Library of Congress Control Number: 2012916984

    International Standard Book Number: 978-1-891127-75-5

    © 2013 by AACC International, Inc.

    All rights reserved.

    No part of this book may be reproduced in any form, including photocopy, microfilm, information storage and retrieval system, computer database or software, or by any other means, including electronic or mechanical, without written permission from the publisher.

    Printed in the United States of America on acid-free paper

    AACC International, Inc.

    3340 Pilot Knob Road

    St. Paul, Minnesota 55121, U.S.A.

    Acknowledgments

    All of the photographs are original and were of insect specimens in the collection of the authors or insect specimens borrowed from other collections. The photographs were taken by the second author with the exception of images of the species Aglossa pinguinalis, Cadra cautella, Ephestia elutella, E. kuehniella, Galleria mellonella, Hofmannophila pseudospretella, Etiella zinckenella, which were taken by Jarosław Buszko and included with his permission.

    We thank the following institutions that provided insect specimens for photographs:

    Department of Biodiversity and Evolutionary Taxonomy, University of Wroclaw, Poland; Institute of Systematics and Evolution of Animals, Polish Academy of Sciences, Cracow, Poland; Institute of Plant Protection – National Research Institute, Pozna , Poland; Julius Kühn Federal Research Institute for Cultivated Plants Berlin, Germany; Museum and Institute of Zoology, Polish Academy of Sciences, Warsaw, Poland; University of Life Sciences, Pozna , Poland.

    We also thank the following people for providing insect specimens from their private collections:

    Robert Gawro ski (Morąg, Poland); Andrzej Grzywacz (Toru , Poland); Marcin Kadej (Wrocław, Poland); Jacek Kalisiak (Łódź, Poland); Szymon Konwerski (Pozna , Poland); Bartek Pacuk (Toru , Poland); Marek Przewoźny (Pozna , Poland); Andrzej Laso (Białystok, Poland); Mariusz Mleczak (Gli sk, Poland); Tomasz Mokrzycki (Warsaw, Poland); Patrycjusz Nowik (Kraków, Poland)

    CHAPTER 1

    INTRODUCTION

    As well as a bound collection of maps, an atlas can be defined as a book of photographs or tables covering any subject. High quality insect photographs in Atlas of Stored-Product Insects and Mites will be useful in making an initial insect identification so that an appropriate taxonomic key can be selected to confirm the identification of an insect species. The book has 7 chapters. Chapter 2 has insect photographs and summary information for each of the 235 insect species that add to the photographs given in Nawrot and Klejdysz (2009) book and the information in Hagstrum and Subramanyam (2009a). The insect species photographed were 235 out of 1663 species that were ranked highest as stored-product insect pests. Chapters 3, 4 and 5 expand upon the summaries in Chapter 2. Chapter 6 provides summary information for 280 species of mites (Acari) reported to be associated with stored products similar to the summary information provided for insects. Chapter 7 discusses tools and information that need to be considered when developing a pest management program for stored-product insect pests and shows where additional information can be found. For a good example of a monitoring-based pest management program developed for stored wheat insect pests see Hagstrum et al. (2010). Popular literature which is infrequently cited in the scientific literature can be more user friendly and provide an industry perspective of pest problems and solutions. For an overview of useful popular literature on stored-product insect pests and their management see Hagstrum and Subramanyam (2009b).

    The Atlas will be useful to students, extension personnel, consultants, food industry sanitarians and managers, legislators, regulators, plant quarantine inspectors, stored-product entomologists, urban entomologists, seed technologists and pest management professionals, and will be an essential desk reference for anyone working with stored-product insects or mites. Atlas of Stored-Product Insects and Mites includes more stored-product insect and mite common names, synonyms for stored-product insects and mites scientific names, geographic distribution records and literature citations for life histories studies than other books. The commodities infested by insect species are classified into 28 categories and research on the suitability of commodities as insect food is summarized. Literature references are provided for each record of a commodity infested by an insect species. These literature references may help the readers decide whether a commodity is likely to be a suitable host for a pest species. Atlas of Stored-Product Insects and Mites shows the diversity and geographic distribution of stored-product insect and mite species, and will make solving stored-product pest problems easier by making essential information more readily available.

    REFERENCES

    Hagstrum, D. W., Flinn, P. W., Reed, C. R., Phillips, T. W. Ecology and IPM of insects at grain elevators and flat storages. Biopestic. Intern.. 2010; 6:1–20.

    Hagstrum, D. W., Subramanyam, Bh.Stored-Product Insect Resource. St. Paul, MN.: AACC International, 2009.

    Hagstrum, D. W., Subramanyam, Bh. A review of stored-product entomology information sources. Am. Entomol.. 2009; 55:174–183.

    ci. Polskie Stowarzyszenie Pracowników Dezynfekcji, Dezynsekcji i Deratyzacji, Warszawa, Poland. (Atlas of Insect Food Pests.)

    CHAPTER 2

    STORED-PRODUCT INSECTS

    A full listing of the abbreviations used in Table 2.2 is given in Table 2.1. Photographs of the adults of 235 species stored-product insects and information on these species are included in Table 2.2. For a few of these species, pictures of male and female are included to show the sexual dimorphism. Wingspan is given for most Lepidoptera and body length is given for the other species. Much of the text in Table 2.2 is from Hagstrum and Subramanyam (2009) with some summarization and updating. In addition to English common names, French (F), German (G), Russian (R) and Spanish (S) common names are provided for many species. Common names are reported for 26.8% of the the 235 species of insects.

    TABLE 2.1

    Abbreviations used in the tables and text

    TABLE 2.2

    Insect species associated with stored productsa

    Enjoying the preview?
    Page 1 of 1