Audiobook7 hours
Raising Meat Rabbits and Ducks: A Homesteader’s Essential Guide to Rabbit Breeding and Care Along With Duck Keeping and Sustainable Farming Practices
Written by Dion Rosser
Narrated by Ivan Busenius
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About this audiobook
Raising Meat Rabbits and Ducks: A Homesteader's Dream Duo!
Two manuscripts in one book:
- Backyard Meat Rabbits: A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting
- Raising Ducks: The Ultimate Guide to Healthy Duck Keeping for Eggs, Meat, and Companionship with Tips on Choosing the Right Breed and Building the Coop for Beginners
Here's a sneak peek of Backyard Meat Rabbits:
- Selecting Star Breeds: Find your perfect rabbit match for the best meat yield.
- Coop Mastery: Build a cozy, efficient home for your furry friends.
- Culinary Excellence: Tips for harvesting and preparing meat that's tender, rich, and bursting with flavor.
- Eco-Friendly and Ethical: Embrace responsible practices that respect nature and animal welfare.
- Legally Savvy: Navigate the rules of rabbit rearing with ease.
What's inside Raising Ducks:
- Duck Breed Decoded: Choose the right feathered friends for your goals.
- Habitat Heaven: Create the ultimate duck dwelling.
- Feeding Finesse: Optimal nutrition for the best eggs and meat.
- Duck Doctoring: Keep your flock fit and flourishing.
- Permaculture Pals: Ducks as partners in sustainable living.
- Ready to launch your homesteading adventure with these fluffy and feathered friends?
Don't delay! Click the “add to cart” button now and step into a world of self-reliance, mouthwatering meals, and delightful companionship. Your homestead awaits!
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