Zucchini & corn fritters
A great snack to pop in the lunchbox
In a bowl, combine 3 grated zucchini (excess liquid thoroughly squeezed out), 1 cup frozen corn kernels (thawed and drained thoroughly), 1 tbsp grated onion (liquid squeezed out), 1 minced garlic clove, 1 egg, ½ cup grated cheddar cheese, ½ cup grated parmesan, ½ cup wholemeal plain flour,
