Prep 40 min
Cook 40 min
Serves 8-10
Ingredients
For the cake
Butter, for greasing
4 large eggs, separated
¼ tsp cream of tartar
180g golden caster sugar
50ml neutral oil zested half of them whole and half chopped
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Prep 40 min
Cook 40 min
Serves 8-10
Butter, for greasing
4 large eggs, separated
¼ tsp cream of tartar
180g golden caster sugar
50ml neutral oil zested half of them whole and half chopped
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