APPLE OF MY EYE
Apples are an often ubiquitous fruit staple in many Aussie households, but do you know the best way to buy, store and cook them? Here are our top tips.
CHOOSING
Although the harvest starts as summer turns to autumn and ends around mid-winter, today we find good ‘fresh’ apples at the greengrocer year round. The apple industry meets this demand by growing varieties that will keep well in cool storage (or more correctly in controlledatmosphere storage) which puts the fruit to sleep so that, in theory, it emerges as fresh as it went in – although some varieties emerge better
