Take the fuss out of cooking with these easy meals from Suzanne Mulholland, AKA The Batch Lady.
TWith her new cookbook, Grab and Cook, Suzanne is on a mission to make your life easier.
• Grab and Cook by Suzanne Mulholland, £22, available from Amazon
Apricot & Almond Danish Swirls
Makes: 10
Prep: 10 mins
YOU WILL NEED:
☐ 1 sheet of pre-rolled puff pastry☐ 2 heaped tbsp cream cheese☐ 3 heaped tbsp apricot jam☐ A handful of flaked almonds
FOR THE ICING GLAZE:
☐ 4 tbsp icing sugar☐ 1–2 tsp cold water☐ A handful of flaked almonds
IF MAKING AHEAD TO FREEZE
Unroll the puff pastry,
