Evening Standard

Josh Barrie's bacon and eggs: Café on the Hill, Brixton

Source: Christian Adams

This week I was served a burger patty with my full English. I can’t have read the menu properly; always so focused on ensuring the baked beans are swapped for something else. Usually an extra sausage, but in this case, hash browns. 

Was the burger unpleasant? Not really. One up from in places like . Spoons level, essentially. Still, the quality of the beef wasn’t my concern. 

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