MEAT
□ Chicken, 4 skin-on bone-in quarters□ Salmon, 1 (2- to 3-pound) fillet□ Sausage, ½ pound ground mild□ Shrimp, 2 pounds large fresh□ Steak, 1 pound flank
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□ Chicken, 4 skin-on bone-in quarters□ Salmon, 1 (2- to 3-pound) fillet□ Sausage, ½ pound ground mild□ Shrimp, 2 pounds large fresh□ Steak, 1 pound flank
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Tasty Tailgate Cookbook : Easy, Quick and Delicious Tailgating Recipes to Enjoy with Family and Friends
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Slow Cooker Recipes - Bite Size #1 - Lamb Recipes - Chicken Recipes - Meatloaf Recipes & More
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