500g white flour
¼ tsp ajawain
¼ tsp whole jeera
¼ tsp soomph
¼ tsp mustard seeds
¼ tsp whole methi
¼ tsp dhania seeds
1 tsp hing
1½ tsp turmeric
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500g white flour
¼ tsp ajawain
¼ tsp whole jeera
¼ tsp soomph
¼ tsp mustard seeds
¼ tsp whole methi
¼ tsp dhania seeds
1 tsp hing
1½ tsp turmeric
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