CORNFLAKE BROWNIES
Makes 16 Takes 55-60 minutes, plus cooling and setting
INGREDIENTS
• 200g/7oz dark chocolate
• 200g/7oz unsalted butter
• 4 eggs
• 275g/10oz caster sugar
• 50g/2oz cocoa powder
• 100g/4oz plain flour
• 250g/9oz milk chocolate chips
For the cornflake layer
• 75g/3oz unsalted butter
• 75g/3oz golden syrup
• 300g/11oz milk chocolate
• 150g/5oz cornflakes
Preheat the oven to 180°C, fan 160°C, gas 4 and