Denver Life Magazine

taste

RESTAURANTS ■ RECIPES ■ DRINKS ■ NEWS

Colorado crisp

Biting into a fresh Colorado apple from offers a delectable range of award-winning hard ciders that capture the crispness of Colorado’s apples. These fifth-generation high-elevation fruit growers have perfected their European-style hard ciders in the heart of Colorado’s Surface Creek Valley. Crafted from the ripest Colorado estate-grown Heritage cider apples originally hailing from France, England, and Colonial America, each sip exudes the flavors of vintage sweet and bitter sweet cider apples like Harrison cider apples, Porters Perfection, Newtown Pippin, or Pinova apples. Enhanced with estate-grown elderberry, lavender, peaches, sour cherries, and pears, Snow Capped Ciders are perfect for pairing with your next farm-totable harvest dinner or autumn soirée. With the bottles coming in at just under 7% alcohol-by-volume, you can try more than one.

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