MONTE CARLOS
MAKES 22 PREP AND COOK: 40 MINS
125g butter, softened⅓ cup firmly packed brown sugar1 tsp vanilla essence1 egg1 tblsp golden syrup1½ cups self-raising flour½ tsp bicarbonate of soda½ cup desiccated coconut½ cup raspberry jam
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MAKES 22 PREP AND COOK: 40 MINS
125g butter, softened⅓ cup firmly packed brown sugar1 tsp vanilla essence1 egg1 tblsp golden syrup1½ cups self-raising flour½ tsp bicarbonate of soda½ cup desiccated coconut½ cup raspberry jam
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