SERVES 4-6 PREP 20 mins COOK 40 mins EASY V
3 medium courgettes (about 600-700g), sliced 2cm-thick300g green beans, trimmed2 x 200g blocks of feta, each cut in half4 tbsp olive oil4 garlic cloves, chopped bunch of thyme, leaves picked2 red chillies, finely chopped (optional)3 oranges, zested50g fresh breadcrumbs75g hazelnuts, roughly chopped4 tbsp extra virgin olive
