BBC Good Food Magazine

The boerie roll

SERVES 6 PREP 45 mins plus at least 1 hr 30 mins steeping COOK 1 hr MORE EFFORT

500g boerewors sausage
6 brioche hot dog buns
American mustard, to serve (optional)

For the lager onions

2 tbsp rapeseed oil300g white onion,1 tsp garlic purée5g thyme, leaves picked2 bay leaves50g caster sugar2 tbsp malt vinegar100ml lager

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