Low and no-alcoholic drinks – trend or beverage future?

ZERO and low-alcohol alternatives have given birth to an array of innovative drinks, ranging from alcohol-free beers and mocktails to botanical spirits and alcohol-free wines.

The director at Brew Kombucha, Alex Glenday said the so-called “sober curious” movement was gathering pace in the beverage sector as more individuals opted to lower their alcohol intake or remove it altogether.

“With increased interest in living healthier lifestyles, especially amid a global