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  • The Australian Women’s Weekly Food

    Cookies and brownies 101

    Mar 19, 2023 4 minutes

    BASIC BROWNIES

    MAKES 12 PREP + COOK TIME 1 HOUR 5 MINUTES (+ COOLING)

    We retested a number of classic recipes, combining elements to create a ‘super’ brownie, with fudginess, sweetness and the signature shiney top.

    175g butter, softened
    1 cup (220g) firmly packed brown sugar
    1 cup (220g) caster sugar
    3 eggs, beaten lightly
    1 teaspoon vanilla extract
    1 cup (150g) plain flour
    ¾ cup (75g) Dutch-processed cocoa powder
    ½ tsp sea salt flakes
    125g dark chocolate, chopped finely

    1 Preheat oven to 180°C/160°C fan forced. Grease a deep 20cm square cake pan; line base and sides with baking paper.

    Melt butter in a medium saucepan over

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