T he bonus of good weather is getting to cook and eat your meals al fresco. But, when it comes to grilling food outdoors, there are plenty of pitfalls – from calorific choices and potential food poisoning to overspending when trying to stick to a budget. To discover how to make your barbecue better for you, test your knowledge with our quick quiz.
Take the test
Answer the questions and then get our expert advice.
1 WHAT GOES ON YOUR BARBECUE?
A Meat, meat and more meat!
B Meat and fish
