Farmer's Weekly

Why South Africa's poultry industry remains under stress

South Africa’s poultry industry is under significant pressure from the rising costs of fuel and feed, and persistent bouts of load-shedding have exacerbated the situation.

These supply-side constraints are eroding profit margins, with smallscale farmers suffering the worst, as they are resource-poor and unable to cope with constant supply challenges.

THE EFFECTS OF SUSPENDING ANTI-DUMPING DUTIES

Another major concern for the local poultry industry

You’re reading a preview, subscribe to read more.

More from Farmer's Weekly

Farmer's Weekly2 min read
SASSI Programme Celebrates 20-year Anniversary
The World-Wide Fund for Nature (WWF) South Africa recently celebrated the 20th anniversary of its Southern African Sustainable Seafood Initiative (SASSI) programme in Cape Town. Dr Morné du Plessis, CEO of WWF South Africa, said he initially had his
Farmer's Weekly1 min read
Spinach, Feta And Chicken Eggrolls
These eggrolls may seem unconventional but will delight family and friends. Photo and recipe: South African Poultry Association. 60ml (¼ cup) butter or margarine 8 eggs 60ml (¼ cup) milk Salt and pepper 2 handfuls baby spinach leaves 125ml (½ cup) fe
Farmer's Weekly3 min read
Innovative Ways To Energise Your Business
Innovating With Impact by Ted Ladd & Alessandro Lanteri (Economist, R350) The Economist pairs US entrepreneurship professor Ladd and British strategy and innovation professor Lanteri in this 200-page paperback, which falls into three clear sections:

Related