Cucina Povera
Giulia Scarpaleggia, Artisan Books, £30.00 (hardback) L’arte dell’arrangiarsi is the art of making the most of what you have – or, as this new book from Giulia Scarpaleggia tells us, it is ‘the Italian way of transforming humble ingredients into unforgettable meals’ and reveals the soul of Italian food at its very best.
A Tuscan-born and bred home cook, cooking tutor and food writer, Giulia is a champion
