AMB CAN BE the perfect party food. It is a deeply flavorful meat that takes well to all types of seasonings and sauces, and its star shines bright in both formal and informal settings. And something about it just feels festive. The inspiration for the flavors here comes from the Middle East by way of the whole lamb shoulder on the menu at Zahav, the critically acclaimed Israeli restaurant in Philadelphia (where I spent some time in the kitchen). This recipe enhances
