so the food I was raised on was quite diverse. Barbecue, or braai as it’s known locally, is very popular in South Africa. It was one of my favourite things to eat before I came to Australia 13 years ago. I love barbecuing here when I can but it’s never quite the same. And of course the same is true of South African Indian cuisine, like Durban lamb curry or bunny chow, the taste of which
