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Talking TABLES

Icebergs, Sydney

cebergs Dining Room and Bar has splashed back onto the scene with a cool new look and menu. Chill out at the bar with a Terzini Martini before drifting into the dining room for dinner and a show. The menu is all about fresh takes on Italian favourites, served by white-jacketed waiters with a little theatre on the side. A nicely seasoned steak tartare is tossed at the table, while a bitter-sweet creme caramel is bruleed

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