epicure

TENDER LOVING CARE

A gung Rai was 41 years old when she found a lump on her left breast. She was diagnosed with a hormone receptor positive breast cancer, a type of cancer when cells grow in response to the hormone estrogen.

For more than one year, she had to bear chemotherapy, mastectomy, radiations, and a lifetime hormone therapy to prevent the return of the disease. The battle was too lonely to be waged alone. Fortunately, she found support in Pink Fighters Bali, a community of women living with breast cancer and part of a support group of the Bali Pink Ribbon Foundation.

The side effects of the treatment were severe. Hair loss, joint pain, nausea, hot flashes, fatigue and numbness were just some

You’re reading a preview, subscribe to read more.

More from epicure

epicure5 min readWorld
Passion for Hanwoo
South Korea may have Cha Eun Woo and BTS, but even these K-drama and pop idols would admit there’s an even bigger star than them, at least when it comes to food. Say “annyeong” to hanwoo, the prized Korean beef which is fast gaining popularity among
epicure5 min read
Hong Kong: An Epicurean’s Playground
Hong Kong has long reigned as Asia’s gastronomic capital. What lies beneath the metropolis, replete with towering skyscrapers and a backdrop of majestic peaks, is a culinary sojourn that isn’t quite like anything else in the world. From revered estab
epicure4 min read
Culinary Fraternity
It’s not a secret that Chef ThiTid (Ton) Tassanakajohn and Dej Kewkacha from Bangkok alongside Han Liguang and Jason Tan from Singapore share a solid camaraderie, extending beyond the confines of the kitchen. Among the many culinary collaborations th

Related