BBC Good Food Magazine

SABRINA GHAYOUR’S MENU TO MAKE memories

SAVE SUNDAY LUNCH

Growing up, meals sat around a dining table weren’t a thing for me. I’d watch families on television gathered together around the table, passing dishes to each other, asking about each others’ day and wish that one day I could have the same with my own family. There was no shortage of love when I was a kid, but it was just my mum, grandma and me, and the living room didn’t have a proper dining table so that explains the absence of that picture-perfect postcard of family meals together. Fast forward several decades and I now have a family of my own, with two perfectly formed, mischievous, but ‘butter-wouldn’t-melt’ stepsons in my life, and every meal with them is eaten at the dining table. The importance of family meals is huge for me – an opportunity to have some

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