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  • The Australian Women’s Weekly Food

    Fast SUMMER DINNERS

    Jan 15, 2023 4 minutes

    Test Kitchen notes

    It is not necessary to add oil to the frying pan when cooking the chorizo as sufficient fat will be released from the sausages during cooking.

    Lamb chops with peach caprese salad

    PREP + COOK TIME 25 MINUTES SERVES 4

    8 lamb loin chops (800g)
    1½ tablespoons extra virgin olive oil
    4 medium peaches (600g), sliced thickly
    250g buffalo mozzarella, torn
    400g baby heirloom tomatoes, halved
    ½ cup loosely packed fresh small basil leaves
    1 tablespoon white wine vinegar

    PISTACHIO MINT PESTO

    ½ cup (70g) pistachios
    1½ cups loosely packed fresh mint leaves
    1 cup loosely packed fresh flat-leaf parsley leaves
    1 clove garlic,

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