Yep, frozen guacamole is a thing! It’s handy when you want to jazz up taco Tuesday without extra prep. Drizzle the top with oil before freezing - this stops ice crystals forming on top, which can make your guac watery. This easy recipe is yum on its own or add your own flare to it, like jalapeños
easy frozen guacamole
serves 4 | prep 10 mins Q E V GF
2 avocados, coarsely chopped
½ red onion, finely chopped
1 garlic clove, crushed
2 tbs natural yoghurt
½ lime, juiced
Tabasco sauce, to season
Olive oil, to drizzle
Finely chopped fresh coriander leaves, to serve (optional)
Gluten-free corn chips, to serve
Place the avocado, onion, garlic, yoghurt,