Yolan’s Cacio e Pepe
Joel Pizzuti, owner of Yolan and The Joseph, a Luxury Collection Hotel, tapped James Beard Award-winning and Michelin Starred Chef Tony Mantuano, and wine and hospitality expert Cathy Mantuano to execute his vision of creating a sophisticated Italian restaurant unlike anything Nashville had ever seen. When Pizzuti recruited the Mantuanos, our city got a genuine Italian experience with unforgettable dishes, expert wine pairings, and warm hospitality at every turn.
Chef de Cuisine