Château Margaux, Please
Sep 30, 2022
2 minutes
On August 17, wine enthusiasts from across Hong Kong gathered in the Sky Lounge at The Upper House for a Tatler House Stories discussion on how the dining experience is elevated through wine and the role of sommeliers in crafting the best experience for diners.
With moderation by Rachel Duffell, Tatler Dining’s regional content director, those in the hot seats
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