Ginger pork
PREP TIME: 15 MINS COOK TIME: 20 MINS SKILL LEVEL: EASY CALS: 332 FAT: 14G SAT FAT: 7G CARBS: 6G
SERVES 4
A great alternative to chicken – and it’s full of flavour and lean, too.
YOU WILL NEED
300g broccoli florets, trimmed intosmaller pieces500g pork tenderloin, thinly sliced1tbsp ground ginger2tbsp coconut oil3 garlic cloves, finely chopped30g fresh root ginger, peeled andfinely chopped1 red chilli, finely sliced1tbsp rice wine vinegar6 spring onions, white parts thicklysliced, green ends thinly sliced andkept separate1tbsp tamari (gluten-free soy sauce)1tsp sugar-free syrup1tbsp toasted sesame oil1tsp sesame seeds
