NICI’S NOTE
Chicken thighs take more cooking than breast but they have more fat so are pefect for the barbecue – they’ll stay super juicy. If you don’t have metal skewers, you can cook the chicken and peppers on the grill and then thread onto wooden skewers to serve.
Late summer salad
This salad has it all going on – meltingly soft eggplant, charred corn, buttery potatoes, fresh chilli and a cooling creamy dressing. Serves 4-6
1-2 small eggplants, halved lengthwise
¼ cup olive oil
1 teaspoon sea salt flakes
+ extra for