10 things I love about kolkata

Huzefa Sajawal is chef-owner of two chic Kolkata-inspired Fatt Pundit restaurants – based in Soho and Covent Garden, London. Huzefa grew up in Mumbai, where his grandmother trained chefs from Lucknow, and where he started his education in hospitality. He moved to London to complete his master’s and joined the JW Marriott group at Grosvenor House. He’s a champion of regional Indian food and specialises in the Indo-Chinese cuisine of Kolkata. fattpundit.co.uk

1 Breakfast in Tangra

From 5am you’ll find vendors in Kolkata’s Chinatown with huge steel steamers serving breakfast on the go. The Nepalese